Swiss Hotel School “César Ritz” Colleges Switzerland - Hotel Management School and International Hotel Education
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Total: 17 results found.

... reception at the school complete with the anxiously awaited raclette and extraordinary array of desserts. As new and old students wined and dined with faculty and staff everyone was provided the opportunity ...
Tuesday, 20 July 2010
2. Discovering Wine - from the classroom to the wine cellars
(News/"César Ritz" Colleges Switzerland)
... inspiring new recruits to the industry, many of our “César Ritz” students get to visit this winemaker and discover some of the secrets of the Swiss wine making process directly from the professionals! ...
Tuesday, 22 June 2010
3. Discovering the history of Valais - 10 October 2009
(News/News from the Brig campus)
... about the mudslide which destroyed half of the village and killed 13 people in October 2000. The restored historic tower is now home to the Gondo gold mines museum, a hotel and an interesting wine cellar ...
Wednesday, 21 October 2009
... teams and players, our Student Committee presented a bottle of champagne to the first place team and sparkling wine to the second and third place teams. The day was a great ...
Wednesday, 02 September 2009
5. Learning Environment
(Academic/Learning Resources)
... and beverage lecturer passionate about the art and science of wine and beverages. Cruise Industry and Market Research Brad Andrews, Lecturer, was previously a consultant to the Ritz-Carlton Hotels, Four ...
Monday, 29 June 2009
6. Wine Tasting Club Spring - 12 June 2009
(News/News from the Bouveret campus)
Blind tasting contest Monday, the final session of this term’s Wine Club was the “evening of truth”! In a tasting contest we showed what we had learnt on our 3 previous trips ...
Monday, 22 June 2009
7. Wine Tasting Club Spring - 3 June 2009
(News/News from the Bouveret campus)
11 Pinot Noirs It is week 7 of the term and Mr. Gross is about to start the penultimate session of the Wine Club. Does watching a movie while enjoying ...
Monday, 22 June 2009
8. Showmanship - 29 May 2009
(News/News from the Bouveret campus)
... be carved and arranged nicely with the accompaniments on the plate before serving. While the students being served had a wonderful time indulging in the excellent food and wines and enjoying the beautiful ...
Monday, 22 June 2009
      It was all the best of Switzerland and “César Ritz” packed into a few days and what a few days we had! We enjoyed amazing views of the Swiss mountains, were wined and dined par excellence, had ...
Wednesday, 17 June 2009
10. Turin 2006
(School/Olympian Adventure)
... grilled sausages and mulled wine, there were also gourmet meals accompanied by live music and even Guggenmusik. The second, Barabba, a 50-seat restaurant was located in Sestriere and resembled a Valais-style ...
Monday, 25 May 2009
11. Wine Tasting Club Spring - 4 May 2009
(News/News from the Bouveret campus)
10 Rosé Wines It is Monday evening. Dinner is over, the McRitz Caféteria lies in darkness and silence. In the corridor all the murmur and cheerful chitchat of the daytime has gone and one could have the ...
Friday, 15 May 2009
12. Wine Tasting Club Spring - 27 April 2009
(News/News from the Bouveret campus)
... careful tasting and meticulous looking when the Wine Club gathers around Mr. Gross, a true wine expert and connaisseur. This term there are no less than 36 students – the largest group in the history of ...
Friday, 15 May 2009
13. Closing Ceremony for the Winter Term 2009 - 24 March 2009
(News/News from the Bouveret campus)
... to the participants and the "choreographer" Mrs Virginia Meza for this wonderful show. As part of the Wine Club this term, Mr. Gross organised a wine tasting contest won by Diane Laing-Meason-Laennec. ...
Monday, 04 May 2009
14. Wine tasting club - Contest - 24 March 2009
(News/News from the Bouveret campus)
... came over us. On the twenty tables there was a mise en place consisting of a paper mat, one white wine glass, one red wine glass and one water glass, a spitting bucket and of course a list of all the 29 ...
Monday, 04 May 2009
15. Wine tasting club - Red Wines - 6 March 2009
(News/News from the Bouveret campus)
... with the short side of the tables facing Mr. Gross’ main table. The reason for this quickly becomes obvious however, – tonight he wants us to talk. The evening’s wine tasting order ...
Monday, 04 May 2009
16. A trip to the Dubois winery in Vouvry - 26 February 2009
(News/News from the Bouveret campus)
On a cold and rainy Thursday morning Mr. Gross took us on a trip to see one of the local wineries in Switzerland and experience some regional wines. Vouvry, a town in the Valais ...
Monday, 04 May 2009
17. Wine Tasting Club - 24 February 2009
(News/News from the Bouveret campus)
There is a silent eagerness in the air as the students come in to César Ritz dining room. There are six tables prepared with a white place mat on which there are placed two glasses; one white wine glass ...
Tuesday, 10 March 2009
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Institut Hôtelier “César Ritz” - Rte Cantonale 51 - 1897 Le Bouveret - Switzerland - Tel. +41 24 482 82 82 - Fax +41 24 482 88 99
University Centre “César Ritz” - Englisch-Gruss-Str. 43 - 3900 Brig - Switzerland - Tel. +41 27 922 04 04 - Fax +41 27 922 04 05 - admissions@ritz.edu